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In person dining at the Senior Center or call in for delivery or pick-up.
Please contact Marla at 539-9331. Meals served daily 12 p.m. Wed., Feb. 21: Hot hamburger, mashed potatoes & gravy, vegetable, fried fruit pie. Thurs., Feb. 22: Birthday Dinner $6. Shrimp, Uncle Ben’s rice, carrots & peas, fruit, cake & ice cream. Fri., Feb. 23: Tuna casserole with peas, green beans, bun, fruit.
Mon., Feb. 26: Taco salad, refried beans, bun, fruit. Tues., Feb. 27: Tator tot hot dish with green beans, corn, bun, fruit. Wed., Feb. 28: Chicken fried steak, mashed potatoes with gravy, corn, bun, fruit.